Korean food photo kimchi Maangchicom
Korean baked goods (한국 생과자, hanguk seanggwacha, lit. Korean style snacks 한국 빵, “hanguk bbang” lit.Korean bread) consist of Koreanstyle bread, buns, pastries, cakes, and snacks. Korean bread did not enter Korean diets or become a mainstream staple until the late 1980s.
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